Monday, September 21, 2009
Saturday, September 19, 2009
Wednesday, September 2, 2009
More Filling, Less Phytonutrients

Broccoli
Iron: -27%
Calcium: -60%
Vitamin A: -52%
A slideshow from MotherJones on the declining nutrient content of vegetables since 1950. It is believed that breeding for size and colour since the 1950's came at the cost of these nutrients.
http://www.motherjones.com/photoessays/2009/08/veggie-slideshow
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